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Food Contact Testing Solutions

Avoid Risks of Food Contamination

Our Testing Capabilities

Kitchenware

 TEST DESCRIPTION LEAD TIME IN WORKING DAYS
REGULAR/EXPRESS/EMERGENCY SERVICE (N.A. MEANS NOT APPLICABLE)
EN 1860-1:2003+ A1 | Barbecue
burning solid fuel
7 / N.A.
EN 1860-4:2004 | Barbecue
Single use: burning solid fuel
7 / N.A.
French Decree 92-631 | Metal
foodware (Stainless Steel / Aluminum)
5 / N.A. / N.A.
ZEK 01-08 | PAH: Polycyclic Aromatic Hydrocarbons 5 / 3 / N.A.
EN 12983 | Physical properties of domestic cookware 5 / 3 / 1
84 / 500 / EC | Porcelain, glass, and ceramic foodware 5 / 3 / 1

Food Contact

TEST DESCRIPTION LEAD TIME IN WORKING DAYS
REGULAR/EXPRESS/EMERGENCY SERVICE (N.A. MEANS NOT APPLICABLE)
Regulation (EU) No. 10/2011 | Bisphenol A 14 / N.A. / N.A.
Regulation (EU) No. 10/2011 | Overall Migration 12 / 7 / N.A.
Regulation (EU) No. 10/2011 | Specific Migration of Heavy Metals 12 / 7 / N.A.
Regulation (EU) No. 10/2011 | Overall Migration + Specific Migration of Heavy Metals 12 / 7 / N.A.
French arrete 25/11/1992 | Global Migration (10mg/dm2 or 60mg/kg per simulant) 14 / N.A. / N.A.
French arrete 25/11/1992 | VOM 5 / N.A. / N.A.
French arrete 25/11/1992 | Peroxyde (No positive reaction to peroxydes - Method:
Pharmacopee Française Xe édition)
5 / N.A. / N.A.
French arrete 25/11/1992 | Organotin 5 / N.A. / N.A.
French Decree 94/647 | Wood PCP Content 5 / 3 / N.A.
ZEK 01-08 | PAH: Polycyclic Aromatic Hydrocarbons 5 / 3 / N.A.
84 / 500 / EC | Porcelain, glass, and ceramic foodware 5 / 3 / 1

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